Activity: Ethanol Fermentation
Posted on September 13th, 2010 by Jaimie Schock
What kinds of foods are easiest to ferment for fuel? Ethanol is made from a variety of plant substances – corn, sugar cane, even some kinds of wood. In this activity, students test different substances to see what they can learn about fermentation.
Filed under: Class Activities, Grades 9-12 | Comments Off on Activity: Ethanol Fermentation
Tags: Agricultural, Alternative Energy, Alternative Fuels, Class Activities, Environmental Engineering, Grades 9-12, Green Technology
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